Navajo Tacos

I used Rhode's Rolls for the bread. You can make your own dough but I like taking the easy way out. I let the rolls rise for 4-5 hours. (Follow the instructions on the package).

Then smash them flat. (I used 2 rolls for adults and 1 roll for the kiddos.)

Then fry them for about a minute on each side.

Then pick whatever toppings you would like. I used:

Chili
Cheese
Salsa
Lettuce
Sour Cream

This was really simple. It takes a little planning since the rolls have to rise for a few hours, but other than that, super simple!

Enjoy!